Mercato Interior Mercato's giant pizza oven was custom made in Italy Mercato Interior Mercato Dining Table Mercato Interior Mercato Warm Seafood Salad King fish carpacchio
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Mercato and Shanghai’s Farm-to-Table Movement

In just two short years since opening, Mercato is already an institution on the Bund and a fixture of Shanghai’s dynamic restaurant scene.  Jean-George’s first foray into coastal Italian cuisine and third venture in Shanghai is his most casual but perhaps most successful mainland China venture to date. 

Designed by Shanghai-based Neri&Hu, internationally renowned for their interior work at The Waterhouse, Mercado presents an upscale  atmosphere that is at once old-world–rustic and port-city-industrial. Stripping down a century of renovations to the building’s bare structural elements, Neri&Hu reveal the Three on the Bund’s original steel columns and complement them with reclaimed wood, sensuous leather and intimate lighting. The resulting atmosphere feels edgy and modern, unfinished yet organic, an industrial chic that is completely unique on the glamour strip of the Bund. 

Helming …

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